|at ( view profile)|
|Location||South West London, Greater London, England|
|Date Posted||August 10, 2018|
|Category|| Sous Chef |
|Job Type|| Full-time |
Sous Chef - Thames Ditton - Gastro Pub - Up to £32.000
A fabulous family Gastro Pub in Thames Ditton, which makes the best British Roast of England and everything is made from scratch with the most quality fresh ingredients, now is looking for a Sous Chef.
As a Sous Chef you will ideally have previous experience in a good quality Gastro Pub.
As a Sous Chef you will be join an amazing kitchen brigade of 4 Chefs which work together to bring the best food in the area with the most excellent seasonal ingredients.
Benefits to work as a Sous Chef:
- Good life balance, 48 hours a week
- 2 days off
- 28 days holidays
- £32.000 package depending on experience
- Best British Roast of England
- Fresh and seasonal ingredients
If you have experience Gastro Pub and would like to join a funny and supportive family business I would like to hear from you!
Please note West One Hotel & Catering Consultancy is acting as an Employment Agency in relation to this vacancy and as we work with several concepts across London we will endeavour to source a suitable role for all Chefs that apply, however if the Chefs application hasn't had a response within 3 working days it wasn't successful