Our client operates a stylish city centre hotel which is part of a leading group.
They are currently recruiting for a sous chef to help lead, train and motivate a brigade responsible for servicing not just their modern restaurant but also a considerable wedding, conference and events trade.
The ideal candidate will be an accomplished sous chef from a quality, volume background with proven team management skills, able to work under pressure to high standards and rigorous guidelines whilst turning out great food every time.
On offer is a great salary and group benefits package, fabulous working environment, all within a city centre location.