Sous Chef – £28K – North Birmingham – Hotel

at Jubilee Talent (view profile)
Location Birmingham, West Midlands, England
Date Posted June 1, 2017
Category Sous Chef
Job Type Full-time
Area England
County West Midlands


Our client has a fantastic opportunity for a Sous Chef in their very busy Property
Near Stratford upon Avon and south of Redditch. The Property is looking to recruit an experienced Sous Chef to support the Head Chef in the day to day running of the kitchen.

• Experience in Hotels at senior level
• Experience of Banqueting
• Managing the team in the Head chefs absence
• Enforcing high levels of hygiene and health and safety
• Experience in Hotels and Kitchen Management
• Experience at Rosette level a must

In return for your Chef Skills and experience, the client is offering a salary of £28,000 per annum and 28 days of annual holiday which grows the longer you work for the company. There is proven great speed of progression within the company for the right individual.

Contact information
The client is actively reviewing applicant details, so please apply today. Ashley is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 or email regarding this position and similar rewarding openings.