Senior Sous Chef – Monday to Friday

at Abbey Recruitment (view profile)
Location London, Greater London, England
Date Posted August 8, 2018
Category Sous Chef
Job Type Full-time
Area England
County Greater London

Description

Senior Sous Chef - Monday to Friday

This renowned private members club located in the heart of the West End are recruiting for an experienced and talented Senior Sous Chef to assist with running of the kitchen.

The ideal Senior Sous Chef will have previous experience within 4/5* hotels or clubs.

The position offers;

* Working mainly Monday to Friday (you will work 1 weekend in 4 with 2 days off in the week)
* Working 45 hours per week.
* Excellent salary and bonus package.
* Superb benefits such as staff meals, uniform provided, pension scheme and much more.

Unfortunately, due to the high volume of applications we receive, we can only respond to those that are suitable.

In line with the requirements of the Immigration Act 2016, all applicants must be eligible to work in the UK or must obtain a work permit prior to application.

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