Pastry Commis Chef – Michelin restaurant

at West One Hotel & Catering Consultancy (view profile)
Location City of London, Greater London, England
Date Posted May 15, 2019
Category Pastry Chef
Job Type Full-time
Area England
County Greater London

Description

Pastry Commis Chef - 1* Michelin restaurant - Sunday off - Sloane Square

My client based in Sloane Square is a leading 1* Michelin star restaurant and the kitchen team is headed up by one of the brightest and most talented Head Chefs in the UK.

The restaurant received several awards, and now working towards their 2nd Michelin star, everything is prepared from fresh and they have their own vegetable and herbs garden as well.

Due to their popularity and success they are now looking to recruit a Pastry Commis Chef for an immediate start.

The ideal Pastry Commis Chef will have experience in a similar role and will work with a Pastry Head Chef and a Pastry Chef de Partie.

The restaurant is always closed Sundays and Mondays, plus Bank holidays and this is the ideal position for a newly qualified/experienced Pastry Commis Chef that wants to learn only from the best

The ideal Pastry Commis Chef will receive a basic salary of £22,000 per year

The Pastry Commis Chef will receive a range of benefits such as:

  • Basic salary of £22,000 per year
  • Always off Sunday and Monday
  • Off every Bank holidays
  • Michelin star operation and work with the best Chefs in the industry
  • 28 days holidays
  • Laundered uniform
  • Meals on duty
  • Lots of opportunities progress

Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants. In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.

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