Pastry Chefs Jobs – Production & Bakery Kitchen – Straight Shifts – West London

at West One Hotel & Catering Consultancy (view profile)
Location West London, Greater London, England
Date Posted October 1, 2015
Category Pastry Chef
Job Type Full-time
Area England
County Greater London

Description

Pastry Chefs - Production & Bakery Kitchen - Straight Shifts - London

This dynamic, privately owned patisserie and bakery based in West London are known for its quality and uniqueness with an emphasis on hand made creative products.
They supply a range of clients from independent restaurants and delis to larger chains.

The ideal candidates will have a similar background within pastry production kitchens or 4/5* hotels or quality restaurants, have a flexible attitude, possess a passion for pastry and have an eye for detail.

They are recruiting for Pastry Commis, Pastry Demi Chef and Pastry Chef de Partie.

• Hours are 6.30am to 4.30pm or from 2pm to 11.30pm (including 1 hour for break)
• 5 days per week, closed Sunday's.
• 48 hours per week
• Straight shifts
• Overtime paid.
• Immediate start available.

Due to the large volume of applications we receive, we will contact applicants that have been successful.

In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.