|at ( view profile)|
|Location||West London, Greater London, England|
|Date Posted||February 23, 2018|
|Category|| Pastry Chef |
|Job Type|| Full-time |
Pastry Chef de Partie - Production Kitchen - West London - Saturday and Sunday off
One of London's most stylish and exclusive bakery and pastry production business based in West London is now looking for a Pastry Chef de Partie
The company has served London and its surrounding areas for over a decade.
They are an award winning business and specialize in creating Cupcakes to Macaroons to exquisite French Patisserie, exceptional breads, cakes and celebration cakes for all occasions and for clients such as 5* Hotels, fine dining Restaurants and Patisseries
The Pastry Chef de Partie will work 40 hours per week, straight shifts starting at 7.00am and may include Saturday, usually Sunday & Saturday off.
The role is for an immediate start
The Pastry Chef de Partie will receive a basic salary of £24,000 per year and must be able to travel to and from Greenford in West London
The ideal Pastry Chef de Partie is someone with experience in working with the mixers and able to follow recipes
We would like to hear from you and this is a great opportunity for a Pastry Chef de Partie looking to work sociable hours and for an award winning company
Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants.
In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.