Pastry Chef de Partie | Michelin Kitchen

at The Change Group (view profile)
Location City of London, Greater London, England
Date Posted November 8, 2018
Category Pastry Chef
Job Type Full-time
Area England
County Greater London

Description

Pastry Chef de Partie

Amazing role available to work in a Michelin Kitchen supported by a Head Chef who has trained with and worked at the best restaurants in London. - French influenced Mediterranean cuisine- Casual dining - Small and really supportive team.

Head Chef is very engaging and motivating. You will need to have either Rosette or Michelin experience.

The restaurant is small, the covers are small- focus is on quality not quantity.

  • 60 hours
  • French/ Mediterranean cuisine
  • Really motivated team
  • Small covers
  • £26000
  • Pastry Chef de Partie

What we would ask from you:

* Hard-working chef, respectful and willing to learn
* Understanding of all UK HACCPS procedures
* At least 2 written or telephone referees/references

Fitzrovia, City of London

Please quote the reference - Pastry Chef de Partie - In the subject line of your email. Due to the volume of applications in the hospitality and catering industry we regret that only successful candidates will be contacted.