Junior Sous Chef – Boutique Hotel – London -40 hrs per week

at West One Hotel & Catering Consultancy (view profile)
Location London, Greater London, England
Date Posted June 13, 2019
Category Junior Sous
Job Type Full-time
Area England
County Greater London

Description

Junior Sous Chef Job - Boutique Hotel - London - 40 hrs per week

A new role as a Junior Sous Chef with excellent work conditions and for an immediate start has become available

The Junior Sous Chef will work for a Boutique Hotel based in Oxford Circus and offered a salary package of £29,000 per year (annual basic salary of £26,000 per year plus £3,000 service charge) and for 40 hours per week! overtime paid and 5 straight shifts per week

This might be your dream job! And especially if you are a Junior Sous Chef or a Senior Chef de Partie looking to:

Progress, work sociable hours and wanting to join a friendly and well-organized kitchen team

The team includes 7-8 chefs, British cuisine, everything prepared from fresh and the restaurant has been awarded 2AA rosettes

The ideal Junior Sous Chef will have experience in a similar role, and we can also consider a Senior Chef de Partie that wants to take the next step up

Benefits for the Junior Sous Chef:

  • Salary package of £29,000 per year (annual basic salary of £26,000 per year plus £3,000 service charge)
  • 40 hours per week and overtime paid
  • 5 Straight shifts per week and of course 2 days off
  • Join a friendly and well-organized kitchen team
  • Cook only with the freshest ingredients and a seasonal menu
  • Training and development
  • Group Pension Plan,
  • Life Cover
  • Health Insurance

Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants. In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.