|at ( view profile)|
|Location||London, Greater London, England|
|Date Posted||June 8, 2018|
|Category|| Sous Chef |
|Job Type|| Full-time |
Jnr Sous / Sous Chef Job - Events Caterers - Wimbledon - Monday / Friday
One of London's most stylish and exclusive caterers is now looking for a Junior Sous Chef and a Sous Chef
The basic hours of work for the events Junior Sous and Sous Chef are Monday to Friday and from 8:30am to 16:30pm.
The ideal Junior Sous and Sous Chef will also be paid overtime for each and every extra hour worked
Total financial package is around £35/40K including a basic salary of £25/30K, plus overtime and generous bonus scheme
The Junior Sous and Sous Chef must have a strong background in either fine dining, outside Caterers or 5* Hotels.
The Junior Sous and Sous Chef will be involved with menu planning and tasting sessions, must have strong communications and leadership skills
Full time team of 8 Chefs, plus up to 15 casual chefs within the unit, and when it comes to doing events they have used up to 60 casual chefs
The Junior Sous and Sous Chef role is for an immediate start
Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants.
In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.