|Location||Abergele, Denbighshire/Sir Ddinbych, Wales|
|Date Posted||December 11, 2015|
|Category|| Sous Chef |
|Job Type|| Full-time |
Jnr Sous Chef Job - Hotel and Spa - North Wales Coast
Our client is a family run hotel and spa situated in beautiful surroundings close to the North Wales coast.
This is an exciting opportunity to work in a One Rosette team consisting of a strong team of six.
An award winning Executive Chef, Thai Head Chef, Breakfast Chef, Senior Sous, Pastry Chef and Kitchen Assistants.
This is a great opportunity to be trained under their Michelin trained Head Chef taking their successful up and coming operation from one rosette to two rosettes.
Assistance will be given to any candidates relocating and 28 days holiday per year.