|at ( view profile)|
|Location||Edinburgh, Midlothian/Edinburghshire, Scotland|
|Date Posted||August 10, 2015|
|Category|| Commis Chef |
|Job Type|| Full-time |
Who are we?
Kained Holdings the award winning bar and restaurant group and the proud owners of Porter and Rye, Lebowskis, Crafty Pig and Finnieston, as well as a state of the art training kitchen and bar.
We are looking to add to our Chef team and are seeking an experienced Commis Chef or Chef de Partie who can learn for the current head chef with a view of progressing.
Under his guidance you will be producing quality food using only fresh, locally sourced ingredients.
What we are looking for?
Our expectations of you will be that you are able to work on your own initiative as well as part of a team, have a strong desire to improve on your skills and have a passion for this industry. Previous experience is a must.
Your salary will be negotiable DOE plus staff benefits. We also believe in a strong work life balance here along with added training within our state of the art venue to develop your skills
To proceed with your application of experienced Commis Chef or Chef de Partie please apply now.