Commis Baker – Production Kitchen – Vauxhall

at West One Hotel & Catering Consultancy (view profile)
Location London, Greater London, England
Date Posted February 21, 2020
Category Pastry Chef
Job Type Full-time
Area England
County Greater London

Description

Commis Baker job - Production Kitchen - Vauxhall

Our client an exclusive Private Members Club is currently looking for an experienced Commis Baker and to work at their new Production Kitchen based in Vauxhall

The ideal Commis Baker will be working in a well-equipped and air-conditioned Production Kitchen, and assist the Head Baker in the production of food to the required standards specially bread and viennoiserie.

The Baker Commis Chef will receive a basic salary of £22,000 per year and for 40 working hours per week (£10.57 per hour), straight shifts and starting at 4.00am and finishing 1.00pm (including 1-hour break)

The Baker Commis Chef will be provided free of charge with uniform and safety shoes and after 3 months Private Health Care scheme and Pension contribution

The ideal Baker Commis Chef must have experience in a similar role and will receive a range of benefits such as:

  • Basic salary of £22,000 per year
  • 40 working hours per week and overtime paid
  • Working hours from 4.00am - 13.00pm
  • Off Bank Holidays, Xmas and New Year plus 2 weeks in August
  • Laundered uniform
  • Meals on duty
  • Work with the best Chefs in the industry
  • Lots of opportunities progress

Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants. In line with the requirements of the Asylum & Immigration Act 1996, applicants must either be eligible to work in the UK or must obtain a work permit prior to application.