|at ( view profile)|
|Location||Nutfield, Surrey, England|
|Date Posted||March 13, 2019|
|Category|| Chef de Partie |
|Job Type|| Full-time |
We are recruiting for a chef to take responsibility for ensuring the delivery of high standards of cuisine for our breakfast service and in our health club/spa environment.
This is a day-time role, normally involving working 45 hours per week on shifts starting from 6.00am or 10.00am, dependent on duties, and will not normally involve evening or late night shifts.
Competencies required for this role:
- Passion about delivering outstanding hospitality to our guest
- Great food knowledge.
- An ability to establish rapport and deliver high standards of service
- A genuine and approachable manner is essential
- Previous experience in a similar environment is essential.
- In return you will be rewarded with a fun and engaging environment.
Nutfield Priory Hotel is a very friendly working environment, with a happy and well-motivated kitchen brigade.
This role will involve a mix of working within a team and on your own initiative.
Benefits for the role include free meals on duty, free use of the on-site gym and pool, discounted use of the spa facilities and excellent discounts on stays at any hotels in the Hand Picked group.
This is a live out role
Hand Picked Hotels is a collection of 19 country house hotels throughout the United Kingdom and Channel Islands. With welcoming and charming service delivered in inspirational surroundings, our guests are encouraged to feel at home, relax, kick off their shoes and indulge!
Our core values are family, initiative, welcoming, individuality, and local engagement - you make it Hand Picked.
Candidates must be eligible to live and work in the UK.