|at ( view profile)|
|Location||St Martin, Guernsey, Channel Islands|
|Date Posted||September 11, 2017|
|Category|| Chef de Partie |
|Job Type|| Full-time |
ON THE EDGE OF THE HARBOUR, THE SLAUGHTERHOUSE HAS BEEN REBORN AS A STUNNING BAR AND EATERY, WHERE GREAT FOOD AND DRINK COME TOGETHER IN A SPECTACULAR HISTORICAL BUILDING.
Their sun-drenched sheltered courtyard is the perfect place to unwind with a snack or drink from the Prosecco bar. There?s a raised private terrace serving food and drink with stunning views to the south over Havelet Bay. Inside, the bar serves one of the biggest ranges of wines, beers and spirits in Guernsey. Food prepared to perfection by our team of chefs is served on the mezzanine level, where each windows offers a picture postcard view of St Peter Port.
They are looking for enthusiastic, creative and hardworking chef de partie to join their team.
Successful candidates must show a willingness to work as part of a team producing fresh seasonal meals to the highest standards. Experience in high volume establishments cooking from fresh ingredients is a must.
In return they offer.
CASH TIPS WEEKLY
SUBSIDIZED RENT IN OUR STAFF ACCOMODATION
MEALS ON DUTY
TINA DISCUIT TERMS & CONDITIONS 5TH SEPT asked about other jobs at on
Salary: from 20,000 to 25,000 per annum + tips + Subsidized housing
?Always looking for chefs at all levels?.
If you would like to be considered for this role, please send your CV to email@example.com