Chef de Partie – The Pack Horse in Affetside – Bury, Lancashire

at Hydes Brewery Ltd (view profile)
Location Bury, Lancashire, England
Date Posted June 24, 2015
Category Chef de Partie
Job Type Full-time
Area England
County Lancashire

Description

Chef de Partie – The Pack Horse in Affetside

The Pack Horse in Affetside is a stunning pub with equally stunning views.

It is a true food destination pub, just a short drive from both Bolton and Bury town centres.

The role of Chef de Partie is varied, challenging and fun.

Salary:

£18 to £20 K, dependant on experience

Hours:

Full time – 48 hours per week, including weekends

Key responsibilities:

  • Preparation and cooking of dishes to a consistently high standard
  • Ensuring completion of all food safety and health & safety checks e.g. temperature checks, date dotting
  • Ensure hygiene standards within the kitchen are maintained – completion of cleaning rota duties
  • In conjunction with the Head Chef, ordering stock and liaising with suppliers

You will be instrumental in building the food trade through consistently producing popular dishes to a high standard.

The successful candidate should:

  • Have previous kitchen experience and be used to high volume cooking
  • Be qualified to NVQ Level 1 & 2 in food prep and cooking, or equivalent
  • You should ideally have the Foundation Food Hygiene certificate, although if not these courses can be arranged once in position

This is a small, close knit team that works hard to ensure continued success.

If you enjoy being busy, and getting stuck in, are a stickler for detail and want a position where you can make a real difference then this is for you.

Apply Now!