|at ( view profile)|
|Location||Manchester, Greater Manchester, England|
|Date Posted||February 5, 2020|
|Category|| Chef de Partie |
|Job Type|| Full-time |
No ordinary pub, No ordinary hotel, No ordinary food, No ordinary drinks! Are you a unique individual seeking a new challenge? Then we need you to join our stylish boutique hotel and pub located in the Northern Quarter.
The Abel Heywood are now seeking a strong Chef de Partie for their exciting concept in the Northern Quarter.
Who are we?
The Abel Heywood pub with its 15 boutique rooms is slap bang in the Northern Quarter. Not your ordinary pub, you’ll find a wealth of great food, beers & great wines. As well as the pub downstairs the first floor has been fully refurbished to give our customers an even greater experience. Miss Jessie Heywoods Remarkable Gin and Food Emporium, will offer over seventy gins and a food menu featuring contemporary dishes, small plates, sharing platters and main courses
What we offer
- Join our crew and we offer training packages, to ensure that you are up to speed with the way we do things.
- Fantastic career pathways
- Competitive hourly rate
- Paid Statutory Breaks
- 5.6 weeks holiday entitlement
- Pension plan.
- 50% discount card on food, for you and 6 guests
- Free Uniform
The Role and you
Do you have relevant experience in a fresh food setting with a passion and innovative approach in preparing dishes? Are you the best at what you do, serving up excellent food consistently well? Then we need you!
Whether you are part time or full time, our customers are in your hands. You will be knowledgeable about all the dishes on our menu and how to support the site to turn out mouth- watering dishes with ease. You will produce all starters, mains and desserts. With relevant experience, in a fresh food environment, you will relish the chance to develop your career.