|at ( view profile)|
|Location||City of London, Greater London, England|
|Date Posted||November 1, 2018|
|Category|| Pastry Chef |
|Job Type|| Full-time |
Amazing new role for talented and passionate Baker in high quality restaurant. You will be required to have great working knowledge of dough making and deserts and viennoiserie. If you are looking to progress your career in a more service focused role working with all fresh, high quality produce then please apply now for immediate interviews
The team is very friendly and passionate and looking for a like minded individual to join their team
Salaries are up to £30,000 depending on experience
- Immediate Start!
- Mayfair, City of London
- Industry: Hospitality and catering
- 6pm till 0:00 bake or 8am till 4pm dough
- Fresh, produce focused
- up to 200 covers daily
Closest station: Piccadilly or Hyde Park Corner
Please visit our website for full listings of all our current job roles within the Hospitality and Catering Industry
Change Hospitality are acting as an Employment Agency in this instance
Please quote Baker- Restaurant in the subject line of your email.
Due to the volume of applications we regret that only successful candidates will be contacted.