West One Hotel & Catering Consultancy
West One offers traditional recruitment values with a contemporary focus and ethos.
The hospitality industry is always changing, so does our approach to the function of recruitment. We work with you, learning your business and identifying key individuals with the skills to take your business forward.
We can create innovative recruitment solutions, manage national campaigns, target individuals and candidate profiling.
We are dedicated to providing quality solutions for our clients and candidates alike.
Why are we different from the rest?
Our skilled Catering Recruitment consultants match the right candidates to the right jobs swiftly and effectively.
We operate in a professional and friendly manner and we deliver by our motto: Listen; Review; Action; Solution, which we think this makes us a refreshing alternative.
In co-ordination with the Recruitment and Employment Confederation we have developed our ‘10 Principles’.
We use these 10 principles as our day to day guide and commitment to good practice in recruitment.
These Principles have been designed to ensure we run our business ethically, to the highest standards and to promote good practice.
We issue all these Principles to all new clients and candidates.
Current job openings at West One Recruitment
- New Head Pastry Chef | £45k Private Members Club posted 1 day ago.
- New Senior Chef de Partie - Award winning Gastro Pub -Hampstead posted 2 days ago.
- New Tandoori Chef £12/hr | Indian Restaurant | East Finchley posted 2 days ago.
- New Covent Garden -Restaurant - £27,500/year - 48 hours posted 2 days ago.
- New Chef de Partie - Modern Restaurant - £28k - Notting Hill posted 3 days ago.
- New Sushi Chef - Fine dining - Excellent Salary - Mayfair - £27k posted 3 days ago.
- New Senior Chef De Partie - £26k Gastro Pub - Islington posted 4 days ago.
- New Sous Chef - Gastro Pub - 30k - Immediate start posted 4 days ago.
- Chef de Partie - £28k - Marble Arch - Hotel Restaurant posted 6 days ago.
- Chef de Partie - PDR or Brasserie Private Members Club posted 7 days ago.
- Senior Sous Chef - Japanese New Opening posted 7 days ago.
- Commis Chef 5* Hotel up to £21k posted 7 days ago.
- Commis Chef - 5* Hotel - Hyde Park London posted 7 days ago.
- Demi Chef de Partie - Monday to Friday - 2AA Rosette - St James posted 7 days ago.
- Demi Chef De Partie | Hotel in Stevenage - £19000 posted 7 days ago.
- Snr Chef de Partie / Sous Chef - 2AA Fine dining - Sunday off posted 7 days ago.
- Commis Chef - £22k - 5* Hotel - 2AA Rosette - Marble Arch posted 8 days ago.
- Grill Chef - Greek Restaurant - £10/hour -Soho -New opening posted 8 days ago.
- Chef de Partie - French & Mediterranean cuisine - Sunday off posted 9 days ago.
- Demi Chef De Partie Monday - Friday posted 10 days ago.